How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Sausage Biscuits?

You need 4 ingredients. The key ingredients include: 2 c. Bisquick, 1/2 c. water, 1 lb. sausage (hot), cooked and drained thoroughly, 1 c. New York State sharp Cheddar cheese, grated.

Is Southern Sausage Biscuits suitable as baking & desserts?

Yes, Southern Sausage Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Sausage Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Sausage Biscuits Recipe

Name: Southern Sausage Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 1/2 c. water; 1 lb. sausage (hot), cooked and drained thoroughly; 1 c. New York State sharp Cheddar cheese, grated

Southern Sausage Biscuits – a delicious recipe with Bisquick, water, sausage, New York State sharp. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Bisquick
1/2 c. water
1 lb. sausage (hot), cooked and drained thoroughly
1 c. New York State sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Sausage Biscuits

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