Try this homemade Southern Porkchops recipe the whole family will love. Made with porkchops, salt, garlic and creole seasoning. Easy step-by-step instru…
This Southern Porkchops relies on simple, everyday ingredients such as season salt per chop, garlic powder per chop and of butter or one for low fat. It comes together quickly and makes 4 servings, at about 899 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026