Southern Pecan Pie Cappuccino Squares Recipe

Name: Southern Pecan Pie Cappuccino Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 2 Tbsp. flour; 3/4 c. firmly packed brown sugar; 3 eggs, divided use; 1 tsp. instant cappuccino coffee; 1 tsp. hot water; 2 tsp. bourbon; 1 tsp. vanilla; 2 c. chopped pecans; 1 (21 1/2 oz.) box fudge brownie mix; 1/2 c. cold strong coffee; 1/3 c. oil; 1/2 c. semi-sweet chocolate chips

Servings: persons

1/4 c. butter or margarine
2 Tbsp. flour
3/4 c. firmly packed brown sugar
3 eggs, divided use
1 tsp. instant cappuccino coffee
1 tsp. hot water
2 tsp. bourbon
1 tsp. vanilla
2 c. chopped pecans
1 (21 1/2 oz.) box fudge brownie mix
1/2 c. cold strong coffee
1/3 c. oil
1/2 c. semi-sweet chocolate chips

1
Preheat oven to 350u00b0.
2
Grease bottom of 13 x 9-inch pan.
3
In a medium saucepan melt butter; stir in flour until smooth.
4
Add brown sugar and 2 eggs, slightly beaten; mix well.
5
Cook over medium-low heat 5 minutes or until thickened, stirring constantly. Remove from heat.
6
Dissolve instant coffee in hot water; stir into filling.
7
Add bourbon, vanilla and pecans; mix well.
8
Set aside.

1587

kcal

Calories

135

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 c. butter or margarine, 2 Tbsp. flour, 3/4 c. firmly packed brown sugar, 3 eggs, divided use, and more.

Yes, Southern Pecan Pie Cappuccino Squares falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southern Pecan Pie Cappuccino Squares

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