Southern Fried Green Tomatoes With Shrimp and Tomat

Name: Southern Fried Green Tomatoes With Shrimp and Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices green tomatoes (i/2 inch slices); 1 cup flour, seasoned with; salt & pepper; 2 cups vegetable oil; 8 large shrimp, peeled & deveined; 2 garlic cloves, minced; 1 ripe tomatoes, diced; 1 tablespoon butter; 12 red onion, diced; 1 tablespoon basil leaves, sliced; salt & pepper; 4 slices fresh mozzarella cheese (1/2 inch)

Servings: persons

4 slices green tomatoes (i/2 inch slices)
1 cup flour, seasoned with
salt & pepper
2 cups vegetable oil
8 large shrimp, peeled & deveined
2 garlic cloves, minced
1 ripe tomatoes, diced
1 tablespoon butter
12 red onion, diced
1 tablespoon basil leaves, sliced
salt & pepper
4 slices fresh mozzarella cheese (1/2 inch)

1
It is best to make the relish first, to allow the flavours to marry.So combine the diced red tomato, onion, basil, 2 Tbsp olive oil, salt & pepper to taste.
2
Dredge the green tomato slices in the seasoned flour.
3
On med high, heat the oil in a heavy pan .Fry the tomato slices for approx 2 mins a side.Remove from pan and drain on paper towels.
4
Season shrimp with salt & pepper.
5
saute in a hot non stick pan for 2 minutes, Lower the heat to med and add the garlic and 1 Tbsp butter.
6
Stir for 1 min and remove from heat.
7
Place the tomato slices on plates, top with the mozzarella cheese, sauteed shrimp and the tomato relish.
8
Drizzle some juice from the relish around the plate.

1682

kcal

Calories

128

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 slices green tomatoes (i/2 inch slices), 1 cup flour, seasoned with, salt & pepper, 2 cups vegetable oil, and more.

Yes, Southern Fried Green Tomatoes With Shrimp and Tomato Relish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Southern Fried Green Tomatoes With Shrimp and Tomato Relish

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions