Southern Exposure

1. 1

   Finely grate the celery rib into a mesh strainer set over a small bowl.

2. 2

   Press on the pulp to extract the juice.

3. 3

   Pour 3/4 ounce of the celery juice into a shaker and add the gin, simple syrup, lime juice and mint leaves.

4. 4

   Add a large handful of ice; close the shaker and shake vigorously.

5. 5

   Strain the cocktail into a chilled martini glass and garnish with the mint sprig.

* Per serving · 4 servings · Values may vary.

No additional tips available.