How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Pudding?

You need 7 ingredients. The key ingredients include: 3 cups cream-style corn, 1 teaspoon salt, 3 tablespoons sugar, 1 tablespoon cornstarch, and more.

Is Southern Corn Pudding suitable as baking & desserts?

Yes, Southern Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn Pudding Recipe

Name: Southern Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups cream-style corn; 1 teaspoon salt; 3 tablespoons sugar; 1 tablespoon cornstarch; 6 tablespoons melted butter; 5 eggs, well beaten; 2 ½ cups milk

Southern Corn Pudding – a delicious recipe with cream-style, salt, sugar, cornstarch, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups cream-style corn
1 teaspoon salt
3 tablespoons sugar
1 tablespoon cornstarch
6 tablespoons melted butter
5 eggs, well beaten
2 ½ cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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