How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Pudding?

You need 8 ingredients. The key ingredients include: 3 eggs, 2 c. whole kernel corn, 1/4 c. flour, 1 Tbsp. sugar, and more.

Is Southern Corn Pudding suitable as baking & desserts?

Yes, Southern Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn Pudding Recipe

Name: Southern Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 c. whole kernel corn; 1/4 c. flour; 1 Tbsp. sugar; 1 tsp. salt; 1/2 tsp. white pepper; 2 Tbsp. melted butter; 1-1/2 c. half and half cream

Southern Corn Pudding – a delicious recipe with eggs, whole kernel corn, flour, sugar, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
2 c. whole kernel corn
1/4 c. flour
1 Tbsp. sugar
1 tsp. salt
1/2 tsp. white pepper
2 Tbsp. melted butter
1-1/2 c. half and half cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

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