How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn(Corn Pudding) ?

You need 6 ingredients. The key ingredients include: 2 c. cooked cream-style corn (1 can), 2 beaten eggs, 3 Tbsp. melted butter, 1 tsp. sugar, and more.

Is Southern Corn(Corn Pudding) suitable as baking & desserts?

Yes, Southern Corn(Corn Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Corn(Corn Pudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn(Corn Pudding) Recipe

Name: Southern Corn(Corn Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked cream-style corn (1 can); 2 beaten eggs; 3 Tbsp. melted butter; 1 tsp. sugar; 1/2 c. fine cracker crumbs; 1 c. cream and milk

Southern Corn(Corn Pudding) – a delicious recipe with corn, eggs, butter, sugar, fine cracker crumbs, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked cream-style corn (1 can)
2 beaten eggs
3 Tbsp. melted butter
1 tsp. sugar
1/2 c. fine cracker crumbs
1 c. cream and milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Baking & Desserts

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Southern Corn(Corn Pudding)

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