How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Bread?

You need 6 ingredients. The key ingredients include: 2 1/2 c. coarse corn meal, 1/2 tsp. salt, 1/2 tsp. baking powder, 1 large or 2 small eggs, and more.

Is Southern Corn Bread suitable as general?

Yes, Southern Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Corn Bread Recipe

Name: Southern Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. coarse corn meal; 1/2 tsp. salt; 1/2 tsp. baking powder; 1 large or 2 small eggs; 2 c. buttermilk; 2 Tbsp. canola oil

Southern Corn Bread – a delicious recipe with meal, salt, baking powder, eggs, buttermilk, canola oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. coarse corn meal
1/2 tsp. salt
1/2 tsp. baking powder
1 large or 2 small eggs
2 c. buttermilk
2 Tbsp. canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1092 kcal
Category
General

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Southern Corn Bread

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