How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Caviar?

You need 13 ingredients. The key ingredients include: 3 (16 ounce) cans drained black-eyed peas, 3/4 cup finely chopped green bell pepper, 1/2 cup finely chopped red bell pepper, 3/4 cup finely chopped hot pepper, and more.

Is Southern Caviar suitable as general?

Yes, Southern Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Southern Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Caviar Recipe

Name: Southern Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (16 ounce) cans drained black-eyed peas; 3/4 cup finely chopped green bell pepper; 1/2 cup finely chopped red bell pepper; 3/4 cup finely chopped hot pepper; 3/4 cup finely chopped white onion; 1/4 cup finely chopped pimiento; 1 clove garlic, minced; 1/3 cup red wine vinegar; 2/3 cup olive oil; 1 teaspoon Dijon mustard; salt; Tabasco sauce; tortilla chips

Southern Caviar

Eats Now Editorial Team · 475 kcal · General

Southern Caviar – a delicious recipe with black-eyed peas, green bell pepper, red bell pepper, hot pepper, white onion, pimiento. Easy to follow and perfect for any occasion.

Serves 4 General

Southern Caviar

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