Try this homemade South Texas Chicken Casserole recipe the whole family will love. Made with tortilla chips, cream of chicken soup, cream of celery soup…
This South Texas Chicken Casserole relies on simple, everyday ingredients such as large bag tortilla chips, cream of chicken soup, cream of celery soup and ro-tel tomatoes. It comes together quickly and makes 4 servings, at about 783 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026