How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South-Of-The Border Sausage Lasagna?

You need 15 ingredients. The key ingredients include: 2 pounds bulk Italian sausage, 4 cups meatless spaghetti sauce, 1 can (4 ounces) chopped green chiles, 1/2 cup minced fresh cilantro, and more.

Is South-Of-The Border Sausage Lasagna suitable as pasta & noodles?

Yes, South-Of-The Border Sausage Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover South-Of-The Border Sausage Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South-Of-The Border Sausage Lasagna Recipe

Name: South-Of-The Border Sausage Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds bulk Italian sausage; 4 cups meatless spaghetti sauce; 1 can (4 ounces) chopped green chiles; 1/2 cup minced fresh cilantro; 1 carton (15 ounces) ricotta cheese; 1 carton (8 ounces) PHILADELPHIA(R) Cream Cheese Spread; 2 tablespoons 2% milk; 2 tablespoons reduced-sodium taco seasoning; 2 large eggs, lightly beaten; 9 no-cook lasagna noodles; 3 cups shredded Mexican cheese blend; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 jalapeno pepper, seeded and thinly sliced; 2/3 cup crumbled queso fresco; Additional minced fresh cilantro, optional

Try this homemade South-Of-The Border Sausage Lasagna recipe the whole family will love. Made with Italian sausage, spaghetti sauce, green chiles and fr…

This South-Of-The Border Sausage Lasagna relies on simple, everyday ingredients such as bulk italian sausage, meatless spaghetti sauce, minced fresh cilantro and 2% milk. It comes together quickly and makes 4 servings, at about 1395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1395

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

South-Of-The Border Sausage Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions