How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South of the Border Pesto Sauce?

You need 12 ingredients. The key ingredients include: 2 cups fresh basil, coarsely chopped, ½ cup fresh cilantro, chopped, 4 garlic cloves, minced, 6 tomatillos, husked and cut into fourths, and more.

Is South of the Border Pesto Sauce suitable as general?

Yes, South of the Border Pesto Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover South of the Border Pesto Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South of the Border Pesto Sauce Recipe

Name: South of the Border Pesto Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh basil, coarsely chopped; ½ cup fresh cilantro, chopped; 4 garlic cloves, minced; 6 tomatillos, husked and cut into fourths; 1 -2 jalapeno, seeded; ½ cup grated parmesan cheese; ½ cup feta cheese, crumbled; ½ cup toasted pine nuts; ½ cup toasted walnuts, chopped; 1 tablespoon lemon juice; ½ cup olive oil; 2 teaspoons seasoning salt

South of the Border Pesto Sauce

Eats Now Editorial Team · 857 kcal · General

South of the Border Pesto Sauce – a delicious recipe with fresh basil, fresh cilantro, garlic, parmesan cheese, feta cheese, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

South of the Border Pesto Sauce

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