How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Fettucini With Grilled Chicken And Black Beans?

You need 10 ingredients. The key ingredients include: 4 Tbsp. butter, 1 c. crushed fresh tomatoes, 1/2 c. canned black beans, 1 c. chopped cilantro leaves (found in produce section), and more.

Is South Of The Border Fettucini With Grilled Chicken And Black Beans suitable as meat & poultry?

Yes, South Of The Border Fettucini With Grilled Chicken And Black Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South Of The Border Fettucini With Grilled Chicken And Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Fettucini With Grilled Chicken

Name: South Of The Border Fettucini With Grilled Chicken And Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1 c. crushed fresh tomatoes; 1/2 c. canned black beans; 1 c. chopped cilantro leaves (found in produce section); 1 Tbsp. minced jalapeno; 1/2 Tbsp. minced garlic; 2 1/2 c. diced grilled chicken breast; 2 oz. or 1/4 c. white wine; 2 oz. or 1/4 c. chicken stock; 8 oz. fettucini noodles

Try this homemade South Of The Border Fettucini With Grilled Chicken And Black Beans recipe the whole family will love. Made with butter, tomatoes, blac…

This South Of The Border Fettucini With Grilled Chicken And Black Beans relies on simple, everyday ingredients such as butter, crushed fresh tomatoes, canned black beans and minced jalapeno. It comes together quickly and makes 4 servings, at about 649 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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South Of The Border Fettucini With Grilled Chicken And Black Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions