How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Dip?

You need 12 ingredients. The key ingredients include: 3 med. avocados, 2 tsp. lemon juice, 1/4 tsp. pepper, 1/2 tsp. salt, and more.

Is South Of The Border Dip suitable as snacks & appetizers?

Yes, South Of The Border Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover South Of The Border Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

South Of The Border Dip Recipe

Name: South Of The Border Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 med. avocados; 2 tsp. lemon juice; 1/4 tsp. pepper; 1/2 tsp. salt; 1 cup sour cream; 1/2 cup mayonnaise; 1 pkg. taco seasoning mix; 2 (10-1/2 oz.) jalapeno bean dip; 1 bunch shallots, chopped; 2 (3-1/2 oz.) cans black olives; 3 med. tomatoes, chopped fine; 8 oz. sharp cheddar cheese, grated

South Of The Border Dip

Eats Now Editorial Team · 562 kcal · Snacks & Appetizers

South Of The Border Dip – a delicious recipe with avocados, lemon juice, pepper, salt, sour cream, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

South Of The Border Dip

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