How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Dip?

You need 14 ingredients. The key ingredients include: 1/2 pound ground beef, 1 can (15-1/2 ounces) refried beans, 1 can (8 ounces) tomato sauce, 1 package (1-1/4 ounces) taco seasoning, and more.

Is South Of The Border Dip suitable as snacks & appetizers?

Yes, South Of The Border Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover South Of The Border Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

South Of The Border Dip Recipe

Name: South Of The Border Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound ground beef; 1 can (15-1/2 ounces) refried beans; 1 can (8 ounces) tomato sauce; 1 package (1-1/4 ounces) taco seasoning; 1 small onion, finely chopped; 1/2 green pepper, finely chopped; 1/2 teaspoon ground mustard; 1/2 teaspoon chili powder; 1 cup sour cream; 2 tablespoons shredded cheddar cheese; 1/4 teaspoon chili powder; 2 cups shredded lettuce; 1 cup shredded cheddar cheese; Tortilla chips

South Of The Border Dip

Eats Now Editorial Team · 562 kcal · Snacks & Appetizers

South Of The Border Dip – a delicious recipe with ground beef, beans, tomato sauce, taco, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

South Of The Border Dip

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