How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Crock Pot Chicken?

You need 9 ingredients. The key ingredients include: 3 garlic cloves, minced, 2 tablespoons olive oil, 1 (3 1/2 lb) roasting chickens, cut up, 1 limes, juice of or 2 tablespoons lime juice, and more.

Is South Of The Border Crock Pot Chicken suitable as meat & poultry?

Yes, South Of The Border Crock Pot Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South Of The Border Crock Pot Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Crock Pot Chicken Recipe

Name: South Of The Border Crock Pot Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, minced; 2 tablespoons olive oil; 1 (3 1/2 lb) roasting chickens, cut up; 1 limes, juice of or 2 tablespoons lime juice; 3 bay leaves; 1/2 cup reposado tequila (or flat 7-Up); 1 cup orange juice; 2 tablespoons fresh coarse ground black pepper; salt, to taste

South Of The Border Crock Pot Chicken – a delicious recipe with garlic, olive oil, roasting chickens, lime juice, bay leaves, reposado tequila. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 garlic cloves, minced
2 tablespoons olive oil
1 (3 1/2 lb) roasting chickens, cut up
1 limes, juice of or 2 tablespoons lime juice
3 bay leaves
1/2 cup reposado tequila (or flat 7-Up)
1 cup orange juice
2 tablespoons fresh coarse ground black pepper
salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Meat & Poultry

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South Of The Border Crock Pot Chicken

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