Bake this irresistible South Of The Border Cornbread at home. Made with meal mix, milk, eggs and whole kernel corn. Easy step-by-step instructions inclu…
This South Of The Border Cornbread relies on simple, everyday ingredients such as self-rising corn meal mix, milk, eggs and whole kernel corn. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026