How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Americans?

You need 15 ingredients. The key ingredients include: 8 ounces olive oil, 2 lbs salt pork, 2 lbs ground beef, 2 lbs ground pork, and more.

Is South Americans suitable as meat & poultry?

Yes, South Americans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South Americans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Americans Recipe

Name: South Americans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces olive oil; 2 lbs salt pork; 2 lbs ground beef; 2 lbs ground pork; 2 lbs pepperoni (Ground); 3 red peppers; 3 hot banana peppers; 5 green peppers; 8 large tomatoes; 2 bunches parsley; 2 bunches celery; 2 cups spinach; 5 onions; 3 cups mushrooms; 4 tablespoons salt

Try this homemade South Americans recipe the whole family will love. Made with olive oil, salt pork, ground beef and ground pork. Easy step-by-step inst…

This South Americans relies on simple, everyday ingredients such as olive oil, salt pork, ground beef and ground pork. It comes together quickly and makes 4 servings, at about 1984 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1984

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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South Americans

Tips for the best results

Variations & substitutions

My Personal Notes

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