How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South African Steak With Sweet Marinade Sauce?

You need 9 ingredients. The key ingredients include: 1 kg rump steak (about 2 1/2 pounds), 6 tablespoons mrs ball's chutney (*substitue see below), 6 tablespoons tomato sauce (Ketchup), 3 tablespoons Worcestershire sauce, and more.

Is South African Steak With Sweet Marinade Sauce suitable as meat & poultry?

Yes, South African Steak With Sweet Marinade Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover South African Steak With Sweet Marinade Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South African Steak With Sweet Marinade Sauce Recipe

Name: South African Steak With Sweet Marinade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg rump steak (about 2 1/2 pounds); 6 tablespoons mrs ball's chutney (*substitue see below); 6 tablespoons tomato sauce (Ketchup); 3 tablespoons Worcestershire sauce; 1 tablespoon white vinegar; 3 tablespoons apple cider vinegar (balsamic); 2 sliced onions; 1/2 cup canned mushroom, drained; salt and pepper

South African Steak With Sweet Marinade Sauce – a delicious recipe with chutney, tomato sauce, Worcestershire sauce, white vinegar, apple cider vinegar, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg rump steak (about 2 1/2 pounds)
6 tablespoons mrs ball's chutney (*substitue see below)
6 tablespoons tomato sauce (Ketchup)
3 tablespoons Worcestershire sauce
1 tablespoon white vinegar
3 tablespoons apple cider vinegar (balsamic)
2 sliced onions
1/2 cup canned mushroom, drained
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Meat & Poultry

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South African Steak With Sweet Marinade Sauce

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