Try this homemade South African Rusks recipe the whole family will love. Made with whole wheat flour, brown sugar, sunflower seeds and cereal. Easy step…
This South African Rusks relies on simple, everyday ingredients such as whole wheat flour, dark brown sugar, sunflower seeds and sweetened granola cereal. It comes together quickly and makes 4 servings, at about 1039 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026