How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough White Bread?

You need 7 ingredients. The key ingredients include: 1 1/2 cups starter, 1 1/2 cups bread flour, 1 tablespoon milk, skim, (non fat) powder non-fat, 1 tablespoon sugar, and more.

Is Sourdough White Bread suitable as general?

Yes, Sourdough White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sourdough White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough White Bread Recipe

Name: Sourdough White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups starter; 1 1/2 cups bread flour; 1 tablespoon milk, skim, (non fat) powder non-fat; 1 tablespoon sugar; 1 teaspoon salt; 1 tablespoon applesauce; 2 teaspoons yeast, active dry

Sourdough White Bread – a delicious recipe with starter, bread flour, milk, sugar, salt, applesauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups starter
1 1/2 cups bread flour
1 tablespoon milk, skim, (non fat) powder non-fat
1 tablespoon sugar
1 teaspoon salt
1 tablespoon applesauce
2 teaspoons yeast, active dry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
General

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