Sourdough Starter — Baking & Desserts recipe

Sourdough Starter

Eats Now Editorial Team  · 392 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Sourdough Starter at home. Made with yeast, water, sugar and salt. Easy step-by-step instructions included.

This Sourdough Starter relies on simple, everyday ingredients such as lukewarm water, divided use, sugar, divided use, salt and sifted flour, divided use. It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sourdough Starter delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions