How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Pancakes?

You need 7 ingredients. The key ingredients include: 1 c. sourdough, 1 c. plain flour, 1/3 c. oil, 1/4 tsp. salt, and more.

Is Sourdough Pancakes suitable as breakfast?

Yes, Sourdough Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Pancakes Recipe

Name: Sourdough Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sourdough; 1 c. plain flour; 1/3 c. oil; 1/4 tsp. salt; 3/4 tsp. baking soda; 1 egg; 2/3 c. milk

Sourdough Pancakes – a delicious recipe with sourdough, flour, oil, salt, baking soda, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. sourdough
1 c. plain flour
1/3 c. oil
1/4 tsp. salt
3/4 tsp. baking soda
1 egg
2/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Breakfast

Eats Now Editorial Team

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