How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Pancakes?

You need 9 ingredients. The key ingredients include: 1 c. flour, 2 Tbsp. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. salt, and more.

Is Sourdough Pancakes suitable as breakfast?

Yes, Sourdough Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Pancakes Recipe

Name: Sourdough Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 2 Tbsp. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. baking soda; 1 egg; 1 c. sourdough; 1/2 c. milk; 2 Tbsp. cooking oil

Sourdough Pancakes – a delicious recipe with flour, sugar, baking powder, salt, baking soda, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. flour
2 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
1 egg
1 c. sourdough
1/2 c. milk
2 Tbsp. cooking oil

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Quick Info

Servings
4 servings
Calories
370 kcal
Category
Breakfast

Eats Now Editorial Team

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