How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Oatmeal Bread?

You need 8 ingredients. The key ingredients include: 1 1/4 cups sourdough starter, 2 tablespoons butter, 2 tablespoons sugar, 1 teaspoon salt, and more.

Is Sourdough Oatmeal Bread suitable as general?

Yes, Sourdough Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sourdough Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Oatmeal Bread Recipe

Name: Sourdough Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups sourdough starter; 2 tablespoons butter; 2 tablespoons sugar; 1 teaspoon salt; 1 1/4 cups oats; 3 1/2 cups bread flour; 2 teaspoons yeast; 2/3 - 3/4 cup milk

Sourdough Oatmeal Bread – a delicious recipe with sourdough starter, butter, sugar, salt, oats, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups sourdough starter
2 tablespoons butter
2 tablespoons sugar
1 teaspoon salt
1 1/4 cups oats
3 1/2 cups bread flour
2 teaspoons yeast
2/3 - 3/4 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Potato Casserole
Berry Or Peach Baked Dumpling
Poppy Seed Dressing
Play Dough

Sourdough Oatmeal Bread

How did you like this recipe?

Frequently Asked Questions