How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Bruschetta?

You need 6 ingredients. The key ingredients include: 1/4 cup of extra-virgin olive oil, 4 thick slices sourdough bread, 4 garlic cloves, halved, 2 large tomatoes, peeled, seeded and chopped in chunks, and more.

Is Sourdough Bruschetta suitable as snacks & appetizers?

Yes, Sourdough Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sourdough Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sourdough Bruschetta Recipe

Name: Sourdough Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup of extra-virgin olive oil; 4 thick slices sourdough bread; 4 garlic cloves, halved; 2 large tomatoes, peeled, seeded and chopped in chunks; 1/4 cup chopped fresh basil leaves; Coarse salt and freshly ground pepper

Sourdough Bruschetta – a delicious recipe with olive oil, bread, garlic, tomatoes, fresh basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup of extra-virgin olive oil
4 thick slices sourdough bread
4 garlic cloves, halved
2 large tomatoes, peeled, seeded and chopped in chunks
1/4 cup chopped fresh basil leaves
Coarse salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sourdough Bruschetta

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