How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Bread Starter?

You need 7 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/2 c. sugar, 1 1/2 c. water, 3 Tbsp. instant potato flakes, and more.

Is Sourdough Bread Starter suitable as baking & desserts?

Yes, Sourdough Bread Starter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sourdough Bread Starter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Bread Starter Recipe

Name: Sourdough Bread Starter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1/2 c. sugar; 1 1/2 c. water; 3 Tbsp. instant potato flakes; 1 c. warm water; 3 Tbsp. potato flakes; 1/2 c. sugar

Sourdough Bread Starter – a delicious recipe with yeast, sugar, water, water, potato flakes, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. dry yeast
1/2 c. sugar
1 1/2 c. water
3 Tbsp. instant potato flakes
1 c. warm water
3 Tbsp. potato flakes
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Sandwich Cookies
Jalapeno Cornbread Muffins
Easy Fruit Pie
No-Bake Cheesecake

Sourdough Bread Starter

How did you like this recipe?

Frequently Asked Questions