How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Bread Recipe?

You need 6 ingredients. The key ingredients include: 4 c. flour (or possibly more) (960 mL), 2 tbsp. sugar (30 mL), 2 tbsp. fat (30 mL), 1 teaspoon salt (5 mL), and more.

Is Sourdough Bread Recipe suitable as general?

Yes, Sourdough Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Sourdough Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Bread Recipe

Name: Sourdough Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour (or possibly more) (960 mL); 2 tbsp. sugar (30 mL); 2 tbsp. fat (30 mL); 1 teaspoon salt (5 mL); 1/4 teaspoon soda (1 mL); 1 tbsp. hot water (15 mL)

Bake this irresistible Sourdough Bread at home. Made with flour, sugar, salt and soda. Easy step-by-step instructions included.

This Sourdough Bread relies on simple, everyday ingredients such as sugar (30 ml), fat (30 ml), salt (5 ml) and soda (1 ml). It comes together quickly and makes 4 servings, at about 903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 c. flour (or possibly more) (960 mL)
2 tbsp. sugar (30 mL)
2 tbsp. fat (30 mL)
1 teaspoon salt (5 mL)
1/4 teaspoon soda (1 mL)
1 tbsp. hot water (15 mL)

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Quick Info

Servings
4 servings
Calories
903 kcal
Category
General

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