How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Bread?

You need 8 ingredients. The key ingredients include: 1/2 cup plain nonfat yogurt, 2/3 cup water, 1 tablespoon lemon juice, 1 tablespoon butter, melted, and more.

Is Sourdough Bread suitable as general?

Yes, Sourdough Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sourdough Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sourdough Bread Recipe

Name: Sourdough Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup plain nonfat yogurt; 2/3 cup water; 1 tablespoon lemon juice; 1 tablespoon butter, melted; 3 1/4 cups bread flour; 1 tablespoon sugar; 1 1/2 teaspoons salt; 3 teaspoons dry yeast or 2 3/4 teaspoons bread machine yeast

Sourdough Bread – a delicious recipe with nonfat yogurt, water, lemon juice, butter, bread flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup plain nonfat yogurt
2/3 cup water
1 tablespoon lemon juice
1 tablespoon butter, melted
3 1/4 cups bread flour
1 tablespoon sugar
1 1/2 teaspoons salt
3 teaspoons dry yeast or 2 3/4 teaspoons bread machine yeast

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Quick Info

Servings
4 servings
Category
General

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Sourdough Bread

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