Sourdough Bread

1. 1

   Mix ingredients (in a greased mixing bowl), let rise overnight (will double in size).

2. 2

   Knead ingredients, divide and put into 3 greased bread pans.

3. 3

   Let rise overnight.

4. 4

   Bake at 350u00b0 for 30 minutes.

5. 5

   When you take a cup of starter out of your pint jar, replace it with:

6. 6

   3/4 cup sugar or honey, 1 cup warm water and 3 tablespoons instant potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.