How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Beef Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 c. sour cream, 14 oz. pkg. chipped beef, chopped, 1/4 c. finely chopped green onion, and more.

Is Sourdough Beef Dip suitable as snacks & appetizers?

Yes, Sourdough Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sourdough Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sourdough Beef Dip Recipe

Name: Sourdough Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 c. sour cream; 14 oz. pkg. chipped beef, chopped; 1/4 c. finely chopped green onion; dash of Worcestershire sauce; 2 Tbsp. chopped green pepper; 18-inch round loaf sourdough bread

Sourdough Beef Dip – a delicious recipe with cream cheese, sour cream, chipped beef, green onion, Worcestershire sauce, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese
1 c. sour cream
14 oz. pkg. chipped beef, chopped
1/4 c. finely chopped green onion
dash of Worcestershire sauce
2 Tbsp. chopped green pepper
18-inch round loaf sourdough bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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