Sour Mix

1. 1

   In a small saucepan, combine sugar and water. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 3 to 5 minutes or until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature.

2. 2

   Transfer to a container with a tight-fitting lid. Add lemon and lime juices. Store in the refrigerator for up to two weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.