How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Milk Yeast Rolls?

You need 7 ingredients. The key ingredients include: 1 c. sour milk (do not use buttermilk). Let milk set out until it clabbers., 1/2 tsp. soda, 3 Tbsp. sugar, 4 Tbsp. margarine, melted, and more.

Is Sour Milk Yeast Rolls suitable as general?

Yes, Sour Milk Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Milk Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Milk Yeast Rolls Recipe

Name: Sour Milk Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour milk (do not use buttermilk). Let milk set out until it clabbers.; 1/2 tsp. soda; 3 Tbsp. sugar; 4 Tbsp. margarine, melted; 1 egg; 1 pkg. dry yeast (softened in 1/3 cup warm water); 3-1/2 c. all-purpose flour

Sour Milk Yeast Rolls – a delicious recipe with sour milk, soda, sugar, margarine, egg, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sour milk (do not use buttermilk). Let milk set out until it clabbers.
1/2 tsp. soda
3 Tbsp. sugar
4 Tbsp. margarine, melted
1 egg
1 pkg. dry yeast (softened in 1/3 cup warm water)
3-1/2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
General

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Sour Milk Yeast Rolls

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