How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Milk Chocolate Cake?

You need 11 ingredients. The key ingredients include: 1 3/4 cups whole milk, 2 tablespoons vinegar, 2 2/3 cups flour, 1/4 teaspoon salt, and more.

Is Sour Milk Chocolate Cake suitable as baking & desserts?

Yes, Sour Milk Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Milk Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Milk Chocolate Cake Recipe

Name: Sour Milk Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups whole milk; 2 tablespoons vinegar; 2 2/3 cups flour; 1/4 teaspoon salt; 2 teaspoons baking soda; 4 tablespoons cocoa; 2/3 cup shortening; 2 eggs; 1 cup sugar; 1 cup light brown sugar; 2 teaspoons vanilla

Sour Milk Chocolate Cake

Eats Now Editorial Team · 873 kcal · Baking & Desserts

Sour Milk Chocolate Cake – a delicious recipe with milk, vinegar, flour, salt, baking soda, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sour Milk Chocolate Cake

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