Sour Mango Relish

Name: Sour Mango Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 very green raw mango; 1 cup mint leaf; 2 teaspoons ground cumin; 2 tablespoons ground coriander; ¼ teaspoon red pepper flakes; ¼ teaspoon ground cloves; ¼ teaspoon grated nutmeg; 1 teaspoon ground ginger; 2 teaspoons salt; 3 tablespoons sugar

Eats Now Editorial Team · 69 kcal · General

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Sour Mango Relish – a delicious recipe with mango, mint leaf, ground cumin, ground coriander, red pepper, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 -2 very green raw mango
1 cup mint leaf
2 teaspoons ground cumin
2 tablespoons ground coriander
¼ teaspoon red pepper flakes
¼ teaspoon ground cloves
¼ teaspoon grated nutmeg
1 teaspoon ground ginger
2 teaspoons salt
3 tablespoons sugar

1
Peel and seed mango, then chop into 1/2 inch pieces.
2
Place mango and all other ingredients in a blender.
3
Puree until very smooth.
4
Adjust sugar and salt as needed.
5
Spoon into a small serving bowl then cover and chill.
6
Use within a few hours as the flavors will turn quickly.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 -2 very green raw mango, 1 cup mint leaf, 2 teaspoons ground cumin, 2 tablespoons ground coriander, and more.

Yes, Sour Mango Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
69 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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