How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Fruit Pops?

You need 5 ingredients. The key ingredients include: 1 ½ cups fresh rhubarb, chopped, ⅔ cup water, 1 (3 ounce) package sugar-free strawberry gelatin, powder, 1 ½ cups fresh strawberries, chopped, and more.

Is Sour Fruit Pops suitable as general?

Yes, Sour Fruit Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Fruit Pops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Fruit Pops Recipe

Name: Sour Fruit Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ½ cups fresh rhubarb, chopped; ⅔ cup water; 1 (3 ounce) package sugar-free strawberry gelatin, powder; 1 ½ cups fresh strawberries, chopped; ½ cup non-fat vanilla yogurt (or sweetened with artificial sweetner if you need to watch carbs)

Sour Fruit Pops – a delicious recipe with fresh rhubarb, water, strawberry gelatin, fresh strawberries, non-fat vanilla yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups fresh rhubarb, chopped
⅔ cup water
1 (3 ounce) package sugar-free strawberry gelatin, powder
1 ½ cups fresh strawberries, chopped
½ cup non-fat vanilla yogurt (or sweetened with artificial sweetner if you need to watch carbs)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Sour Fruit Pops

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