How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Yeast Rolls?

You need 9 ingredients. The key ingredients include: 2 cups bread flour, 1/4 cup sugar, 1 1/2 teaspoons active dry yeast, 1/2 teaspoon salt, and more.

Is Sour Cream Yeast Rolls suitable as general?

Yes, Sour Cream Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Yeast Rolls Recipe

Name: Sour Cream Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups bread flour; 1/4 cup sugar; 1 1/2 teaspoons active dry yeast; 1/2 teaspoon salt; 1/4 cup water; 1/4 cup sour cream; 1/4 cup butter, cut into small pieces; 1 large egg; melted butter (optional) or margarine (optional)

Sour Cream Yeast Rolls – a delicious recipe with bread flour, sugar, active dry yeast, salt, water, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups bread flour
1/4 cup sugar
1 1/2 teaspoons active dry yeast
1/2 teaspoon salt
1/4 cup water
1/4 cup sour cream
1/4 cup butter, cut into small pieces
1 large egg
melted butter (optional) or margarine (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
General

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