How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Shrimp Recipe?

You need 9 ingredients. The key ingredients include: 1 pound cooked, peeled, deveined shrimp, fresh or possibly frzn or possibly 3 (5 ounce.) cans shrimp, 1 (4 ounce.) can liquid removed sliced mushrooms, 2 tbsp. minced green onion, 2 tbsp. melted butter, and more.

Is Sour Cream Shrimp Recipe suitable as seafood?

Yes, Sour Cream Shrimp Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour Cream Shrimp Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Shrimp Recipe

Name: Sour Cream Shrimp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cooked, peeled, deveined shrimp, fresh or possibly frzn or possibly 3 (5 ounce.) cans shrimp; 1 (4 ounce.) can liquid removed sliced mushrooms; 2 tbsp. minced green onion; 2 tbsp. melted butter; 1 tbsp. flour; 1 (13 ounce.) can cream of shrimp soup; 1 c. lowfat sour cream; Dash of pepper; Toast points

Try this homemade Sour Cream Shrimp recipe the whole family will love. Made with shrimp, mushrooms, green onion and butter. Easy step-by-step instructio…

This Sour Cream Shrimp relies on simple, everyday ingredients such as minced green onion, melted butter, flour and lowfat sour cream. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 pound cooked, peeled, deveined shrimp, fresh or possibly frzn or possibly 3 (5 ounce.) cans shrimp
1 (4 ounce.) can liquid removed sliced mushrooms
2 tbsp. minced green onion
2 tbsp. melted butter
1 tbsp. flour
1 (13 ounce.) can cream of shrimp soup
1 c. lowfat sour cream
Dash of pepper
Toast points

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Seafood

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