Try this homemade Sour Cream Scalloped Potatoes recipe the whole family will love. Made with hash browns, cream of celery soup, grated cheese and onion.…
This Sour Cream Scalloped Potatoes relies on simple, everyday ingredients such as cream of celery soup, finely chopped onion, pepper and carton sour cream. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026