How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pound Cake(Good!) ?

You need 7 ingredients. The key ingredients include: 3 c. sifted plain flour (all-purpose), 1/4 tsp. baking soda, 6 eggs, 1 c. butter (2 sticks), and more.

Is Sour Cream Pound Cake(Good!) suitable as baking & desserts?

Yes, Sour Cream Pound Cake(Good!) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pound Cake(Good!) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Pound Cake(Good!) Recipe

Name: Sour Cream Pound Cake(Good!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sifted plain flour (all-purpose); 1/4 tsp. baking soda; 6 eggs; 1 c. butter (2 sticks); 2 tsp. vanilla; 3 c. sugar; 1 c. sour cream (8 oz. carton)

Sour Cream Pound Cake(Good!) – a delicious recipe with flour, baking soda, eggs, butter, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sifted plain flour (all-purpose)
1/4 tsp. baking soda
6 eggs
1 c. butter (2 sticks)
2 tsp. vanilla
3 c. sugar
1 c. sour cream (8 oz. carton)

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Quick Info

Servings
4 servings
Calories
2120 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sour Cream Pound Cake(Good!)

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