How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pound Cake?

You need 8 ingredients. The key ingredients include: 2 sticks butter or margarine, 3 c. sugar, 1/4 tsp. baking soda, 1 1/2 tsp. vanilla, and more.

Is Sour Cream Pound Cake suitable as baking & desserts?

Yes, Sour Cream Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Pound Cake Recipe

Name: Sour Cream Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter or margarine; 3 c. sugar; 1/4 tsp. baking soda; 1 1/2 tsp. vanilla; 1/2 tsp. lemon extract; 1 c. sour cream; 6 whole eggs; 3 c. flour

Sour Cream Pound Cake – a delicious recipe with butter, sugar, baking soda, vanilla, lemon extract, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter or margarine
3 c. sugar
1/4 tsp. baking soda
1 1/2 tsp. vanilla
1/2 tsp. lemon extract
1 c. sour cream
6 whole eggs
3 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2093 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Black Forest Pie
An Easy and Quick Dish! Crispy Lotus Root Steak
Coconut Almond Pie
Apple-Spice Layer Cake with Caramel Swirl Icing Recipe

Sour Cream Pound Cake

How did you like this recipe?

Frequently Asked Questions