Sour Cream Pecan Tea Ring

Name: Sour Cream Pecan Tea Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine, melted; 1 c. dairy sour cream; 1/2 c. sugar; 1 1/2 tsp. salt; 2 pkg. dry yeast; 3/4 c. warm water (105~ to 115~); 1 egg (room temperature); 5 1/2 to 6 1/2 c. unsifted flour; melted margarine; 1 c. chopped pecans; 1/2 c. packed light brown sugar; 1/2 tsp. cinnamon; confectioners sugar frosting

Eats Now Editorial Team · 1298 kcal · General

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Sour Cream Pecan Tea Ring – a delicious recipe with margarine, sour cream, sugar, salt, yeast, warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. margarine, melted
1 c. dairy sour cream
1/2 c. sugar
1 1/2 tsp. salt
2 pkg. dry yeast
3/4 c. warm water (105~ to 115~)
1 egg (room temperature)
5 1/2 to 6 1/2 c. unsifted flour
melted margarine
1 c. chopped pecans
1/2 c. packed light brown sugar
1/2 tsp. cinnamon
confectioners sugar frosting

1
Combine margarine, sour cream, sugar and salt.
2
Dissolve yeast in warm water; add sour cream mixture, egg and 3 cups flour.
3
Beat until smooth.
4
Add more flour to make a stiff dough.
5
On floured board knead 8 to 10 minutes.
6
Place in greased bowl; grease top. Cover; let rise until doubled, about 1 hour and 15 minutes.

1298

kcal

Calories

Fat

176

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. margarine, melted, 1 c. dairy sour cream, 1/2 c. sugar, 1 1/2 tsp. salt, and more.

Yes, Sour Cream Pecan Tea Ring falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1298 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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