How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Nut Bread?

You need 9 ingredients. The key ingredients include: 2 eggs, 2 c. sugar, 1 tsp. vanilla, 1/2 tsp. salt, and more.

Is Sour Cream Nut Bread suitable as general?

Yes, Sour Cream Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Nut Bread Recipe

Name: Sour Cream Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 eggs; 2 c. sugar; 1 tsp. vanilla; 1/2 tsp. salt; 3 c. flour; 2 c. sour cream; 1 c. finely chopped nuts; 1 tsp. baking soda; 1/2 c. warm water

Sour Cream Nut Bread – a delicious recipe with eggs, sugar, vanilla, salt, flour, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
2 c. sugar
1 tsp. vanilla
1/2 tsp. salt
3 c. flour
2 c. sour cream
1 c. finely chopped nuts
1 tsp. baking soda
1/2 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Sour Cream Nut Bread

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