How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream-Mustard Sauce?

You need 6 ingredients. The key ingredients include: 1/2 c. reduced-fat or regular sour cream, 1/2 c. reduced-fat or regular mayonnaise, 1/4 c. coarse-grain mustard, 2 tbsp. snipped fresh dill, and more.

Is Sour Cream-Mustard Sauce suitable as general?

Yes, Sour Cream-Mustard Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream-Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream-Mustard Sauce Recipe

Name: Sour Cream-Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. reduced-fat or regular sour cream; 1/2 c. reduced-fat or regular mayonnaise; 1/4 c. coarse-grain mustard; 2 tbsp. snipped fresh dill; 1 tsp. Worcestershire sauce; 1/2 tsp. coarsely ground black pepper

Sour Cream-Mustard Sauce – a delicious recipe with regular mayonnaise, coarse-grain mustard, dill, Worcestershire sauce, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. reduced-fat or regular sour cream
1/2 c. reduced-fat or regular mayonnaise
1/4 c. coarse-grain mustard
2 tbsp. snipped fresh dill
1 tsp. Worcestershire sauce
1/2 tsp. coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

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Sour Cream-Mustard Sauce

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