How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Lemon Glaze Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. Duncan Hines lemon cake, 1 c. water, 1 c. sour cream, 3 eggs, and more.

Is Sour Cream Lemon Glaze Cake suitable as baking & desserts?

Yes, Sour Cream Lemon Glaze Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Lemon Glaze Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Lemon Glaze Cake Recipe

Name: Sour Cream Lemon Glaze Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Duncan Hines lemon cake; 1 c. water; 1 c. sour cream; 3 eggs; 1 (18 oz.) jar apricot preserves; 1 pt. fresh strawberries

Sour Cream Lemon Glaze Cake – a delicious recipe with Duncan Hines lemon cake, water, sour cream, eggs, apricot preserves, fresh strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Duncan Hines lemon cake
1 c. water
1 c. sour cream
3 eggs
1 (18 oz.) jar apricot preserves
1 pt. fresh strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Baking & Desserts

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