Sour Cream Jumbles

Name: Sour Cream Jumbles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 c. sugar; 1 egg; 2 1/2 c. flour; 1/4 tsp. salt; 1/2 tsp. soda; 3 tsp. baking powder; 1/2 tsp. mace; 1 c. sour cream; 1/2 c. chopped nuts; 1 tsp. vanilla

Eats Now Editorial Team · 937 kcal · General

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Sour Cream Jumbles – a delicious recipe with shortening, sugar, egg, flour, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. shortening
1 c. sugar
1 egg
2 1/2 c. flour
1/4 tsp. salt
1/2 tsp. soda
3 tsp. baking powder
1/2 tsp. mace
1 c. sour cream
1/2 c. chopped nuts
1 tsp. vanilla

1
Cream shortening and sugar together until creamy.
2
Add egg and beat well.
3
Add sifted dry ingredients alternately with sour cream.
4
Add nuts and flavoring.
5
Drop by teaspoons on greased cookie sheet.
6
Bake at 375u00b0 for 12 to 15 minutes.

937

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. shortening, 1 c. sugar, 1 egg, 2 1/2 c. flour, and more.

Yes, Sour Cream Jumbles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
937 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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