How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Ganache Frosting?

You need 4 ingredients. The key ingredients include: 2-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (10 oz.), broken into pieces, 1-1/2 cups BREAKSTONE'S or KNUDSEN Sour Cream, at room temperature, 2 tsp. vanilla, 1/8 tsp. salt.

Is Sour Cream Ganache Frosting suitable as general?

Yes, Sour Cream Ganache Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Ganache Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Ganache Frosting Recipe

Name: Sour Cream Ganache Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (10 oz.), broken into pieces; 1-1/2 cups BREAKSTONE'S or KNUDSEN Sour Cream, at room temperature; 2 tsp. vanilla; 1/8 tsp. salt

Sour Cream Ganache Frosting – a delicious recipe with Chocolate, 'S, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (10 oz.), broken into pieces
1-1/2 cups BREAKSTONE'S or KNUDSEN Sour Cream, at room temperature
2 tsp. vanilla
1/8 tsp. salt

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Quick Info

Servings
4 servings
Calories
328 kcal
Category
General

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