Bake this irresistible Sour Cream Fudge Torte Cake at home. Made with cake mix, eggs, water and oil. Easy step-by-step instructions included.
This Sour Cream Fudge Torte Cake relies on simple, everyday ingredients such as box devil's food cake mix, eggs, water and oil. It comes together quickly and makes 4 servings, at about 748 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sour Cream Fudge Torte Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026