How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Enchiladas?

You need 7 ingredients. The key ingredients include: 1 can cream of celery soup, 3/4 large container sour cream (16 oz.), 1 can chopped green chilies (4 oz.), 1/4 tsp. garlic powder, and more.

Is Sour Cream Enchiladas suitable as soups & stews?

Yes, Sour Cream Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Enchiladas Recipe

Name: Sour Cream Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 3/4 large container sour cream (16 oz.); 1 can chopped green chilies (4 oz.); 1/4 tsp. garlic powder; 1 tsp. minced onion; 8 to 10 oz. Cheddar cheese; 12 corn tortillas

Sour Cream Enchiladas – a delicious recipe with cream of celery soup, sour cream, green chilies, garlic powder, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of celery soup
3/4 large container sour cream (16 oz.)
1 can chopped green chilies (4 oz.)
1/4 tsp. garlic powder
1 tsp. minced onion
8 to 10 oz. Cheddar cheese
12 corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1115 kcal
Category
Soups & Stews

Eats Now Editorial Team

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